Baxie's Ceasar Dressing

Jamie Mastrio
You know that if I blog it, it must be pretty, pretty, good!  This is more than pretty good, it's frickin' awesome!!!  I could literally DRINK THE DRESSING ALL BY ITSELF.


  • 1 tbsp Lemon juice
  • 1 c Parmesan cheese; grated
  • 1/4 c Red wine vinegar
  • 1 tb Dijon mustard
  • 6 Anchovy fillets; minced
  • 3/4 c olive oil
  • 4 tsp Garlic; minced
  • 1 tsp White pepper
  • 2 lg heads Romaine Lettuce;


  • Mix all this stuff up together and eat.
  • This should be enough for 4 servings, but it's JUST ENOUGH for ME and ME alone!


Thanks Baxie!
Adapted from Mike Baxendale

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